Chez Panisse Desserts Cookbook by Lindsey Remolif Shere | Classic French Pastry Recipes | Perfect for Home Bakers & Dinner Parties

$13.75 $25 -45%

Free shipping on all orders over $50

7-15 days international

14 people viewing this product right now!

30-day free returns

Secure checkout

89832979

Guranteed safe checkout

DESCRIPTION

Lindsey Shere, pastry chef at Chez Panisse since 1971, shares recipes for basic pastries, cookies, cakes, and creams grouped around their dominant ingredient--from apples and berries to dried fruits, chocolate, wine, and spirits. The subtle, surprising results complement seasonal menus.

Chez Panisse Desserts Cookbook by Lindsey Remolif Shere | Classic French Pastry Recipes | Perfect for Home Bakers & Dinner Parties

DESCRIPTION

YOU MAY ALSO LIKE

Bress 'N Nyam: Authentic Gullah Geechee Cookbook with Traditional Recipes from a Sixth-Generation Farmer by Matthew Raiford | Southern Soul Food & Heritage Cooking for Family Gatherings

Bringing It to the Table: Wendell Berry's Essential Writings on Sustainable Farming and Organic Food | Farm-to-Table Lifestyle & Agricultural Philosophy

Bronte at Home: Baking from the Scandikitchen by Bronte Aurell - Scandinavian Baking Cookbook for Home Bakers, Nordic Recipes & Desserts - Perfect for Holiday Baking, Family Gatherings & Cozy Nights

Brooklyn Chefs Table by Sarah Zorn - Premium Handcrafted Wooden Dining Table for Modern Kitchens | Perfect for Family Gatherings & Dinner Parties