Tony Chachere's Cajun Country Cookbook - Authentic Cajun Recipes & Southern Cooking | Perfect for Home Chefs & Cajun Food Lovers

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DESCRIPTION

Tony Chachere's cajun country cookbook is the book that launched his famous original creole seasoning and his company. It is a South Louisiana cookbook classic.

Release Date: 1972 (1994 Printing)

Condition: Very good - title handwritten on spine, gift inscription on title page. Otherwise like new.

Tony Chachere's Cajun Country Cookbook - Authentic Cajun Recipes & Southern Cooking | Perfect for Home Chefs & Cajun Food Lovers

DESCRIPTION

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